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Month: June 2023

Empowering African Women in the Coffee Sector: Fostering Growth, Equality, and Sustainability

An international scientific conference was being held in Yaoundé on the practical approach to adapting cocoa and coffee cultivation to climate change. The conference was organized by the Interprofessional Council of Cocoa and Coffee (CICC), a member of ACRAM, in partnership with the Cameroonian government. During this event, the topic of gender and empowering women …

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Adapting Coffee Cultivation to Climate Change: Embracing a Phenological Response

In the face of rapidly changing climatic conditions, the global coffee industry is at a critical crossroads. As rising temperatures, shifting rainfall patterns, and increased incidence of pests and diseases threaten coffee crops worldwide, the need for adaptive strategies has become paramount. The Interprofessional Council of Cocoa and Coffee (CICC) in Cameroon has recognized the …

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Revolutionizing adaptation: transforming the cocoa and coffee industries to fight climate change

The Cocoa and Coffee Interprofessional Council (CICC) of Cameroon and founding member of ACRAM, is organizing an international scientific conference on June 6, 7 and 8 in Yaoundé. The conference aims to bring about revolutionary change in the way the cocoa and coffee sectors are adapting to climate change. Omer Maledy, Executive Secretary of the …

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